Bar Bites
Chicken Bites $10 (regular or spicy)
Corn Dogs $10 (Jumbo (2) )
Seasoned Waffle Fries $9
House-made Guac with chips $10
Panko Breaded Shrimp served with a house-made spicy aioli $10
Edamame served with sea salt & Furikake flakes $8
Mozzarella sticks served with Marinara $9
Roasted Red Pepper Hummus and olives served with pita chips $10
Forbidden Fries (Waffle fries topped with Japanese BBQ sauce, Sriracha Mayo and Furikake) $12
Monkey Business Sundays (and beyond)
Planet of the Apes $16
Our Sunday special (and served daily while supplies last)! The most popular cocktail from our previous menu features a primal blend of fresh banana, banana liqueur, cream, coconut cream and rum. An intelligent simian favorite.
Coconutty Creations
= Drink Strength
Chamborlada $18
Drink your dessert with this delicious combo of pineapple, coconut, rum, and Chambord!
Colada $15
You don’t need to get caught in the rain to love this beachy classic. Add one of our premium liqueurs. (Banana; Peach; Raspberry; Macadamian Nut) + $2
Chi Chi $15
For the vodka-loving Tiki-philes, try this frozen mixture of Pau Maui Vodka, pineapple, and coconut, with the option to add a premium liqueur. (Banana; Peach; Raspberry; Macadamian Nut) + $2
Funk Blaster $18
Miami Dave brings us this blend of coconut, lime, banana, Rum Fire, and Becherovka.
Monkeypod $18
White and dark rums swing together through a jungle of lime, tamarind, and coconut.
Tradewinds $16
This creamy and tart delight showcases two rums, apricot brandy, lemon, and coconut to great effect. It’ll blow you away!
Juicy Fruit
Banana Hammock $17
Kick back and relax in the shade of banana palms with this refreshing mix of banana liqueur, citrus and lime.
Balcony Sunrise $17
The deep rich flavor of Balcones Rum from Texas blends perfectly with lemon, orange, orgeat, falernum and a dash of Ardbeg Scotch.
Classic Mai Tai $17
The quintessential Tiki cocktail of Jamaican rum, fresh lime, homemade orgeat, and orange curacao was invented in 1944 at Trader Vic’s, Oakland. Indulge in our TOP SHELF version prepared with Moneymusk 10 yr rum and Pierre Ferrand Dry Curaçao. + $5
Forbidden Island$20/45
Our signature grog is a friendly mix of lime, pineapple, two rums, and a secret blend of spices. Available in our signature Kapu Tiki mug.
Hurricane $17
Let this squall of column and pot still rums, citrus, and homemade fassionola tear its way through your thirst.
Infinite Coastline $16
Blue waves of curacao wash into lemon, pineapple, and Mexican “Charanda” Rum.
Jungle Boogie $17
This drink puts down bars with Miami Dave’s Funk Mix, barrel aged rum, pineapple, lemon, spices and a dash of absinthe. Refreshing and funky, it’s a bop you can get down to.
Lei Lani Volcano $17
Our coconut rum hulas alongside guava, pineapple, and lime in this tropical creation from 70s-era Disney.
Love Punch $18
Balancing a bevy of rums, Campari, grenadine, coconut, lime and pineapple, this drink is a knockout you are sure to love.
Rum Barrel$22
Citrus, tamarind, apricot, and pineapple swirl together with a proprietary blend of four rums in the cargo hold. Limit 2 per person
Sidewinder’s Fang $18
The house special at the gone but not forgotten Lanai restaurant in San Mateo. Imbibe history with this biting mix of lime, orange, passion fruit, and fine, dark rums.
Bitter, Spice, Everything Nice
Arrow in the Knee $19
I used to be an adventurer until I drank this potion of Hamilton 151, allspice, lime, and homemade fassionola. Limit two per person (you only have two knees!)
Corcovado Cooler $17
Get a little closer to paradise and enjoy quiet thoughts and quiet dreams while you sip on this blend of Brazilian cachaça barrel aged rum, apricot brandy, lemon and an exotic blend of spices. Oh how lovely!
Jet Pilot $18
This supersonic blast of three rums, citrus, spice, and a hint of anise is from Steve Crane’s restaurant, The Luau, in 1953.
Merchant Grog$17
A bold and dry grog of two rums, lime, a touch of smoke, and other spices and wares.
Navy Grog $18
Robust, spicy, and bitter, this grog has three rums, citrus, a house blend of spice, and a bit of the ol’ heave-ho.
Red Sky Swizzle $16
Delight in this bitter, agricole rhum refresher. Citrus, homemade orgeat, CA Poppy amaro with a red “sky” of Peychaud’s bitters.
Good Things, Small Packages
Driftwood $16
Ingredients from across the globe have drifted together for this melange of Svol Aquavit, Avua Cachaca, lemon, banana, and orange bitters.
Fruitbat Daiquiri $15
Quench your inner sky-puppy with a balanced meal of lime (juice), pineapple (rum), and banana (liqueur).
Hemingway Daiquiri$15
Papa’s punch adds grapefruit juice and a touch of maraschino liqueur to the classic trio of rum, lime, and sugar.
Man o’ War $15
This riff on an old fashioned showcases our house rum blend with stingers of coffee, fruit, and bitters.
Bombo $16
A simple way to enjoy our exclusive barrel of cask strength agricole rum with a touch of brown sugare and a dustiung of nutmeg.
Rum-Less (Other Spirits)
Humuhumunukunukuapua’a $16
Drink like a triggerfish! Gin, lemon, pineapple, and homemade orgeat are perfect for calm waters.
Naughty Coati $17
This mischievous mezcal (or Tequila Blanco) cocktail of lemon, peach, passion fruit, and honey plots against you with habanero bitters.
Palapa $16
Kick your feet up in a thatch roofed hut with this mix of Tequila blanco (or Mezcal), lime, guava, honey, dry vermouth and bitters.
Port Light $15
Let the light in with some bourbon, lemon, passion fruit, and grenadine. Simple, tart, and irresistible.
Ryetious Coup $17
Be incited to a good time with this deliciously principled mix of overproof rye, Aquavit, lemon, brown sugar and Peychaud’s bitters.
Viking Mai Tai $15
The classic combo of lime, orgeat, and curacao ride in a Viking longship with savory Svol Aquavit. Thor Heyerdahl would approve!
Shared Experiences
Fugu For Two $30
A delicacy for date night. Vodka, pot still rum, lemon, passion fruit, pineapple, and stone fruit.
Giant Scorpion$35 (serves two); $50 (serves four)
All hands on deck for this (in)famous tiki classic. A stinging mix of juices, rum, brandy and sparkling wine.
Kapu Kava $80 serves (minimum) 4 to 6
Your humble guides present to you this thirst quenching elixir served in our one-of-a-kind Volcano Bowl. With citrus, tamarind, fassionola, elderflower liqueur and a heady mix of rums, it’s too good not to be shared and so dangerous as to be Kapu!
Beer
Island Haze IPA, Alameda Brewing Company $10
Faction 1970s Lager $10
Corona $8
Guiness $8
PBR $7
Heineken Zero $7
Low Octane (Non-Alcoholic) Cocktails
Phony Negroni $10
A delightful non-alcoholic version of the classic Gin Campari cocktail. Served bottled.
EP Cooler $12
A refreshing combination of tart, tropical fruit, honey, grenadine, and soda to see you through from sunrise to sunset.
Virgin Classic Mai Tai $10
An Oakland classic, tweaked for those who aren’t drinking. We replace the orange liqueur with fresh orange juice, and the rum with guava.
Virgin Island Mai Tai $10
All the flavors of the Virgin Mai Tai, with a hearty dose of pineapple juice in this more tropical version.
Virgin Monkeypod $12
A mocktail version of our most popular creamy cocktail. Lime, tamarind, and coconut, tempered with club soda.
Virgin Painkiller (Baby Aspirin) $12
The soothing coconut cream, pineapple, and orange juice combo without a doctor’s prescription.
Virgin Sidewinder’s Fang $12
The bite of fresh citrus and housemade passion fruit syrup, with some brown sugar and club soda.
Virgin Colada $12
A mocktail version of our most popular creamy cocktail.
Virgin Chamborlada $12
A mocktail version of our most popular creamy cocktail. Coconut cream, pineapple and Raspberry Syrup.
Virgin Banana Colada $12
A mocktail version of our most popular creamy cocktail. Lime, tamarind, and coconut, tempered with club soda. Coconut cream, pineapple and banana Syrup.
Virgin Planet of the Apes $14
A mocktail version of our most popular creamy cocktail. Fresh bananas, Banana syrup, fresh cream (dairy) and coconut cream.
