“Island Time” Sunday Menu

Wrath of Pele

The breath of the fire goddess of Hawai’i, this spicy island version of a Bloody Mary doesn’t only delight you with Absolute Peppar Vodka, horseradish, fresh tomato and lemon juices; it also arrives at your table ablaze in a 20oz goblet.

Pan A.M.

Want to wake up in glorious Hawai’i? No problem! Just climb aboard our custom jet, and ask your friendly stewardess for one of these, made with orange marmalade, pale dry sherry and golden rum. Sit back, relax, and enjoy the flight!

Basil Confession

Yes, we know, sometimes Sunday morning finds us remembering that one terrible thing we did last night. Take heart, and forget your guilt in this remarkable combination of blanco tequila, campari, basil, tomato and champagne.

Sunday in Waikiki

Sunday morning could only look more delightful with your toes in the sand of Waikiki Beach. Surf a little, sunbathe a little, then take a stroll through Don the Beachcomber’s International Marketplace… one sip of this refreshing blend of guava, passion fruit and champagne will transport you there!

Island Mimosa

Like William Powell and Myrna Loy in the Thin Man Movies, Humphrey Bogart in Casablanca, Jimmy Stewart in It’s a Wonderful Life and Rita Hayworth in Gilda, you just can’t go wrong with the classics. Fresh squeezed orange juice and champagne.

Island Bloody Mary

Vodka and tomato juice – the Sunday afternoon breakfast of champions. We’ll even throw a touch of black pepper, Worcestershire and some greens to sweeten the deal and get you back on both feet.